Michael Cecchi-Azzolina has worked in several high-end New York City restaurants — adrenaline-fueled workplaces where booze and drugs are plentiful and the health inspector will ruin your day.
You won't find wheat, dairy or sugar at Sean Sherman's award-winning Minneapolis restaurant. The menu has been "decolonized," but that doesn't mean it feels antiquated.
Tucci has always connected to his roots through food, so he was devastated when cancer treatment put him on a feeding tube. He's now cancer-free, with a new memoir. Originally broadcast Oct. 5, 2021.
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By:
Dave Davies
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