Emily Meggett has spent decades caring for her community and family with her delicious, traditional Gullah Geechee food from South Carolina. Now, she's sharing that cuisine with the world.

Before St. Simons Island became a quaint beach town, it was a major port of entry for enslaved Africans. In 1803, some of the enslaved rebelled. Now, a new roadside historic marker will tell the story of that rebellion at a spot which you may have passed by without ever really seeing.

America’s musical traditions are deeply rooted in African music, and one of the very first African musical traditions to come to North America is what...

Over two rainy days in Savannah, 436 people were listed for sale to pay off the debts of the man who owned them. The 1859 event, now known as the ...

This week we’re hearing how some descendants are passing along Gullah heritage to the next generation. Patricia West is a writer and professor at...

Savannah’s Telfair Museums is showcasing the lives of urban enslaved people in a new exhibit opening Nov. 16. Shannon Browning-Mullis is curator of...