GPB Passport icon GPB Passport icon Passport
GPB donate icon GPB donate icon Donate
Sign Up For Our Newsletter

News Articles: packaged food

Restaurant food and packaged foods are often high in salt to make them more palatable. The Food and Drug Administration wants to see the food industry gradually reduce sodium levels in these foods.

Eating too much salt is making Americans sick. Even a 12% reduction can save lives

The FDA has issued new targets to reduce the amount of salt that manufacturers put in their foods. It could prevent thousands of cases of cardiovascular disease.

|
By:
  • Allison Aubrey