The 2024 Michelin Guide to Atlanta is now official. Of the 57 restaurants recognized in this year’s guide, Staplehouse and Spring earned one star, while Atlas and Lazy Betty retained their one star. Restaurants like Whoopsie’s and Superica were named new Bib Gourmands.
Michelin will reveal its 2024 Atlanta dining guide during a ceremony at the Georgia World Congress Center on Monday, Oct. 28. This year marks the city’s second dining guide from the French tire company, which awards coveted stars, Bib Gourmands, and other distinctions to restaurants in cities worldwide, including Atlanta.
For the first time in years, people are buying more groceries, including pricier brands, to replace restaurant outings. From McDonald's to Starbucks, fast food and cafes are feeling it.
Five common scenarios you may encounter while dining out with a large party — and how to handle the bill fairly while being considerate of your server.
The seafood chain is in hot water after a series of bad choices by a parade of executives. Almost 580 restaurants will stay open, after dozens closed abruptly last week.
What began as a deep but much smaller hole in front of Sufi’s Kitchen on Peachtree Road in Buckhead on Friday, has now turned into a large sinkhole that swallowed the Persian restaurant’s sign on Monday afternoon. It’s also threatening neighboring restaurants R. Thomas Deluxe Grille and Bell Street Burritos as well as the southbound lanes of Peachtree Road.
The kids "eatertainment" chain is saying goodbye to its animatronics band. But not all are ready to let go of the fuzzy robot characters of their youth. One stronghold will keep the nostalgia alive.
The cofounder of Taiwan's famed Din Tai Fung restaurant chain died at 96, his company announced March 26. He helped turn delicate soup dumplings into a global phenomenon, even earning Michelin stars.
Ukrainian visitors and expats are flocking to Yoy restaurant for borsch, companionship and cultural events. Diners from Russia enjoy it too. The UAE has refused to pick sides in the Ukraine war.
Large chains like Panera and P.F. Chang's as well as neighborhood hangouts are increasingly experimenting with the subscription model as a way to ensure steady revenue and customer visits.
Onigiri Bongo has served the humble onigiri, or rice ball, for 60 years. The current owner is the widow of the original owner, whom she married after discovering the restaurant as a newcomer to Tokyo.
Costco pays $17 an hour after a second raise this year. Starbucks is raising hourly pay to $15 amid a union effort. Major chains are pushing to draw workers, who have shunned a million retail jobs.
