Food writer Priya Krishna and her mother, Ritu Krishna, discuss influences on their Indian cooking. They explore assimilation through food and why recipes like dal represent comfort for their family.

Colette Baptiste-Mombo and her family moved to an all-white suburb at the height of the civil rights era. She shares how racist attacks changed her life, and how she deals with generational trauma.

César Magaña Linares is a temporary protected status, or TPS, holder from El Salvador. As an activist and law student, he's redefining what it means to be an immigrant, beyond the headlines.

Assimilation has a cost. As a third generation Chinese American, NPR Short Wave's Emily Kwong is rediscovering the language her father once knew, and what that means for where she comes from.

Where are you really from? It's a question that immigrant communities of color across generations are often asked. In this series, we answer that question on our own terms, one conversation at a time.