Pati meets the Oaxacan women chefs and leaders, then cooks coloradito chicken.

The Women of Oaxaca Pati's Mexican Table

Premiered September 06, 2017
The Women of Oaxaca

Pati meets with Oaxacan women chefs and leaders, exploring their influence on the customs and cuisine. In her kitchen, she cooks recipes that she learned from Oaxacan women including coloradito chicken and a mashed potato cazuela. Then, she ends with a favorite of the women in her family, a milky and luscious chocolatey dessert.

About the Program

Pati's Mexican Table

In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.

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