Cornbread Dressing, Roasted Beet Salad with Candied Pecans, Corn & Crab Bisque.

Do for Others The Dooky Chase Kitchen: Leah's Legacy

Premiered April 28, 2023
Do for Others

The motto that Chef Leah Chase lived by was “Pray, work and do for others.” Her commitment to community service is shared by all the members of the Chase family, who volunteer for many non-profit events. This episode features recipes for Cornbread Dressing, Roasted Beet Salad with Candied Pecans and Corn and Crab Bisque prepared by Chefs Dook and Zoe Chase.

About the Program

The Dooky Chase Kitchen: Leah's Legacy

The Dooky Chase Kitchen: Leah's Legacy is a new cooking series showcasing the Tremé restaurant and local landmark where Chef Leah Chase became known as the Queen of Creole Cuisine.Shot on location at Dooky Chase, the 26 episodes feature dishes that trace the history and cultural significance of the restaurant, prepared by younger generations of the Chase family who have led since Leah's death.

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