The Fish on My Plate
The Fish on My Plate FRONTLINE
“What fish should I eat that’s good for me and good for the planet?” Bestselling author and lifelong fisherman Paul Greenberg sets out to answer that question in “The Fish on My Plate." As part of his quest to investigate the health of the ocean — and his own — Greenberg spends a year eating seafood at breakfast, lunch and dinner.
About the Program
FRONTLINE
FRONTLINE explores and illuminates the critical issues of our times - from business and health to social issues, politics and war.
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