Life Aquatic
Life Aquatic How She Rolls
Life Aquatic
Carrie and her dad harvest oysters, which leads to a backyard oyster roast on Shem Creek. She takes her staff to the bay to learn how to crab with a local expert. Carrie demonstrates an original recipe for a delicious fish sandwich dinner.
About the Program
How She Rolls
Meet Carrie Morey --an award-winning baker, cookbook author and entrepreneur who is growing a tiny made-by-hand mail order biscuit company into a booming business with a ravenous following.
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