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Becoming Yamazushi
Becoming Yamazushi American Masters
In 1986, a small Japanese restaurant opened its doors and became the first of its kind in Durham, North Carolina. Years later, Yamazushi, operated by George and Mayumi Yamazawa, transformed into an experience that many would say is the first of its kind in the American South. Hip hop artist G Yamazawa reveals the essence of his family’s story and the art of being unapologetically authentic.
About the Program
American Masters
American Masters, committed to producing comprehensive film biographies about the broad cast of characters who comprise our cultural history.
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