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A Trip to Vietnam
Test cook Lan Lam makes a childhood favorite, Bò Lúc Lắc (Shaking Beef).
A Trip to Vietnam America's Test Kitchen
![A Trip to Vietnam: asset-mezzanine-16x9](/sites/default/files/styles/sixteen_nine_1440x810/public/pbs_media_manager_images/2023/12/09/1243696-0YTr2Pc-asset-mezzanine-16x9-HNpeng2.jpg?h=d1cb525d&itok=f2LacyIp)
Test cook Lan Lam makes a childhood favorite, Bò Lúc Lắc (Shaking Beef); equipment expert Adam Ried shares the best tools for maintaining your knives; and host Julia Collin Davison makes Gỏi Cuốn (Vietnamese Summer Rolls).
About the Program
America's Test Kitchen
Hosts Bridget Lancaster and Julia Collin Davison head into the test kitchen to bring viewers equipment reviews, taste tests, and recipes for the home cook. The skilled duo lead a team of test cooks that viewers have come to love and trust as they deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
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