Ready to work some holiday magic? Here’s how to turn budget chuck into a succulent roast.

Chuck Roast ChefSteps

Premiered December 14, 2016
Chuck Roast

We all know the stories. “The Ugly Duckling.” “The Frog Prince.” A homely hero undergoes a transformation that reveals the true beauty lurking just below the surface. Our favorite version is the tale of the humble chuck roast. Ridiculously inexpensive and often unfairly packaged as stew beef, chuck cooked sous vide transforms into a flavorful, succulent roast you can serve slice by silky slice.

About the Program

ChefSteps

ChefSteps is here to make you a better cook. Drawing on our years of combined culinary experience, we create hands-on online classes and original recipes that are both informative and entertaining. We don't tell you how to sharpen your knife or make macarons from scratch, we show you. Whether you're a home cook, a professional chef, or just love watching cooks work, we can help you cook smarter.

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