North Carolina Barbecue Pork, Lemonade with Honey; our recommended Fire Pits for Cooking

North Carolina Barbecue Cook's Country

Premiered September 21, 2024
North Carolina Barbecue

Test Cook Morgan Bolling and host Bridget Lancaster head outside to make North Carolina Barbecue Pork. Equipment expert Adam Ried shares our recommended fire pits for cooking. Test Cook Carmen Dongo makes host Julia Collin Davison Lemonade with Honey.

About the Program

Cook's Country

Where family recipes from every corner of America are re-imagined for home cooks everywhere. With the same practical, no-nonsense food approach that has made Cook's Country magazine successful, the series features the best regional home cooking in the country

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