San Francisco author Carol Field bakes one of her favorite breads, grissini.

Grissini with Carol Field In Julia's Kitchen With Master Chefs

Premiered June 11, 1992
Grissini with Carol Field

San Francisco author Carol Field bakes one of her favorite breads, grissini.

About the Program

In Julia's Kitchen With Master Chefs

Julia Child takes an in-depth look at contemporary American cooking with the top chefs in the world. Inviting the master chefs (literally!) into her kitchen, Julia cooks with the pros, detailing their techniques and dishes in these classic episodes.

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