Why This Young Hawaiian Chef Still Cooks Underground

alter-NATIVE: Kitchen, Episode 3 Independent Lens

Premiered November 21, 2019
alter-NATIVE: Kitchen, Episode 3

In traditional Hawaiian culture, it was important for food to take you closer to the Gods. Come to Oahu, Hawai'i, where young chef Kalā Domingo, a culinary student who works for his caterer father, gives Native Hawaiian kids a taste of this godly, traditional food, showing them where their food comes from and making the whole pig come together in an Imu, an underground steam cooker.

About the Program

Independent Lens

Independent Lens is America’s home for independent documentary film.

Here’s your ticket to stream.

Stream the best of public television on demand with GPB Passport: MASTERPIECE dramas and mysteries, NOVA, Ken Burns documentaries, Finding Your Roots and more. Binge full seasons, get early access to new episodes before they air on television and catch up on programs you missed with this powerful donor benefit from GPB!