The Power of Food
The Power of Food Lidia's Kitchen
Lidia believes in the power of food. And today she shapes fresh pasta into Fuzi with her grandson, Ethan, to make a traditional Sunday dish from her childhood, Fuzi with Chicken Ragu. Making this dish transports Lidia through time with each stir. And her no-bake Chocolate Ricotta Brick Cake makes one delicious dessert. Join Lidia as she cooks up a trip down memory lane!
About the Program
Lidia's Kitchen
Season eight of LIDIA'S KITCHEN: REFLECTING AND RECONNECTING features stories that shaped Lidia Bastianich as a person and as a chef. Throughout the 26-part series, Lidia shares anecdotes and recipes from her childhood, when times were sometimes challenging, but happy and fulfilling.
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