Mary Berry Cook and Share
From Edinburgh to the Jurassic Coast, scallop diving to street food, Dame Mary Berry delights in adventure and celebrates the joy of being able to cook and share with others. This joyful new six-part series sees Dame Mary journey to some of the places closest to her heart, sharing memories from her past and creating new ones, whilst inspiring and delighting those she meets along the way.
Crowd Pleasers
Mary heads to the Scottish capital, Edinburgh. Her late mother was Scottish, so the city holds a special place in her heart. She gets the city’s marathon underway and makes treats for the runners. She also visits the Botanical Gardens.
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