Røros in Mid-Norway: Burning Water & Melted Butter
Røros in Mid-Norway: Burning Water & Melted Butter New Scandinavian Cooking
Niklas travels by horse sleigh into the mountainous region of Røros, where he enjoys the culinary treats and sites that this old mining town has to offer.
About the Program
New Scandinavian Cooking
Shot entirely on location in Norway, the culinary travel series hosted by Andreas Viestead offers a rich visual tour of Nordic cuisine, culture and history. In each episode, Andreas makes enticing dishes using locally sourced ingredients, helping viewers to bring the aromas and tastes of Norway into their home kitchens.
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