Food for Thought
Food for Thought Stories from the Stage
Day by day, meal by meal, food becomes a part of who we are. Jo’s mother astonishes her family by baking a pie for dinner; Gauri rises above a low point to discover new opportunities through baking; and after the death of his father, David goes to Afghanistan where a Pop-Tart takes on a whole new meaning. Three storytellers, three interpretations of FOOD FOR THOUGHT, hosted by Theresa Okokon.
About the Program
Stories from the Stage
Stories have the power to astonish us, make us laugh and cry, and open our hearts to the world. Hosted by Wes Hazard and Theresa Okokon, STORIES FROM THE STAGE invites storytellers from around the world to share extraordinary tales of what it means to be human. Each episode features both on-stage performances and interviews about their inspirations and craft, and the meaning behind their stories.
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