The Queen of Creole Cuisine
The Queen of Creole Cuisine The Dooky Chase Kitchen: Leah's Legacy
Chef Leah Chase was a tireless ambassador for her community. Putting Creole food on the international map, she joined Julia Child on her television series and inspired a Disney princess. On this episode Chefs Dook Chase and Cleo Robinson prepare Shrimp Creole, Oyster Stuffed Chicken Breast and Sweet Potato Pie, dishes that continue the traditions of the Queen of Creole Cuisine.
About the Program
The Dooky Chase Kitchen: Leah's Legacy
The Dooky Chase Kitchen: Leah's Legacy is a new cooking series showcasing the Tremé restaurant and local landmark where Chef Leah Chase became known as the Queen of Creole Cuisine.Shot on location at Dooky Chase, the 26 episodes feature dishes that trace the history and cultural significance of the restaurant, prepared by younger generations of the Chase family who have led since Leah's death.
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