Mousse Au Chocolat (Chocolate Mousse)
Mousse Au Chocolat (Chocolate Mousse) The French Chef with Julia Child
On this episode of The French Chef, we see that it's quick and easy to make a delicious chocolate mousse, when Julia shows you how. Serve it simply in a bowl, or mold it magnificently in langues de chat cookies. By mastering the mousse you are also mastering the egg; the cat’s tongues speak for themselves.
About the Program
The French Chef with Julia Child
Now available in PBS Passport. In this special collection, now chefs of all ages and abilities can share Julia Child’s love of authentic French food and learn to cook some of her most loved dishes from her original series on Public Television.
Here’s your ticket to stream.
Stream the best of public television on demand with GPB Passport: MASTERPIECE dramas and mysteries, NOVA, Ken Burns documentaries, Finding Your Roots and more. Binge full seasons, get early access to new episodes before they air on television and catch up on programs you missed with this powerful donor benefit from GPB!
