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Scallops

The French Chef's Julia Child demonstrates the finer points of preparing Scallops.

Scallops The French Chef with Julia Child

Premiered September 10, 2018
Scallops: asset-mezzanine-16x9
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Scallops

The French Chef's, Julia Child teaches all about Scallops. You'll see how to poach scallops in white wine, how to make a fantastic French fish sauce and how to enrich many types of sauces with egg yolks.

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Program Specials & Extras

Julia Child, the French Chef, shows ways to use the old chestnut.
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Special

Chestnut Cookery

The French Chef, Julia Child prepares the whole main course, cooked together in one pot.
Watch (29:25)
Special

Dinner In A Pot

The French Chef, Julia Child covers how to fit beef into your budget.
Watch (29:09)
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Steaks and Hamburgers

About the Program

The French Chef with Julia Child

Share Julia Child’s love of authentic French food and learn to cook some of her most loved dishes from her original series on Public Television.

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