Dive into the heart of South Georgia's rich agricultural tradition as David Zelski takes you on a journey to Lake Park, Georgia, where Justin and Jared Corbett, the third generation of their family, carry on the legacy of bell pepper farming established by their grandfather in the 1970s. Discover how this family-owned operation has become one of the top producers of bell peppers, squash, cucumbers, eggplant, and cabbage on the East Coast, and how they've recently expanded into Georgia's emerging citrus market with their popular Besties satsumas. Learn about the challenges of farming in unpredictable weather conditions, the impact of the COVID-19 pandemic, and the innovative methods used to maintain quality control in both the picking and packing processes. Experience the Corbett brothers' dedication to their craft, love for their family heritage, and appreciation of the community they support. It's a tale of brotherly love, perseverance, and the bright future of Georgia-grown produce.
In this episode, Orlando and Peter explore the life and legacy of celebrated Southern writer Carson McCullers. Drawing from the new biography "Carson McCullers: A Life" by Mary Dearborn, they discuss McCullers' journey from Columbus, Georgia, to literary fame in New York City, her groundbreaking works like "The Heart Is a Lonely Hunter," and delve into McCullers' personal challenges, including health issues, struggles with alcohol, and her complicated relationships, as well as her bold approach to race and gender in the mid-20th century. With insights from Dearborn's book, this episode offers a compelling glimpse into the life of a groundbreaking author whose influence on Southern literature remains profound.
Join us in conversation with the 2024 Georgia Teacher of the Year, Christy Todd, for our very special Season 4 finale! Tune in to hear her insights on the power of student creativity in the classroom!
Join host David Zelski on an enlightening journey through the world of honey and beekeeping in this special episode of the Fork in the Road podcast. Visit the Blue Ridge Honey Company in the beautiful mountains of North Georgia to meet veteran beekeeper Bob Binnie, whose 40 years in the industry have given him unique insights into the production of honey and the health of bee populations. Discover how honey bees are vital to our food system, learn about the various types of honey and their benefits, and explore the intricate processes behind honey production. Get to know the UGA Honeybee Lab team and their critical research to combat the Varroa destructor, the tiny yet devastating mite threatening bees worldwide. From tasting local honey varieties to understanding the complexities of bee research, this episode offers a sweet and educational experience that will leave you buzzing for more.
In this episode, host Hannah Goodin delves into the world of high school football recruiting through the eyes of Amy Hecklinski, mother of 2023 GPB Offensive Player of the Year Jeremy Hecklinski.
Amy discusses the unique challenges and triumphs of raising a scholarship-level athlete, offering insights into the intense pressures, critical decisions, and pivotal moments that come with guiding a young athlete from high school to college football.
The word from farmers around Georgia is that we are somewhere between four and six weeks between an annual cause for celebration. That's the appearance of homegrown tomatoes in backyard gardens and at farmer’s markets. Salvation South editor Chuck Reece says that with these precious fruits comes an opportunity for all Southerners—regardless of politics, philosophy, or faith—to come together.
Join David Zelski as he ventures to the Lawson Peach Shed in Morven, Georgia, a roadside haven where travelers and locals alike flock for the best homemade peach ice cream and other delightful peach-based treats. In this episode, discover the rich history behind this iconic destination, learn how the Lawson family adapted to challenging weather conditions, and hear about the unique offerings that make this shed a true peach paradise. From frozen peach lemonade to deep-fried peach tarts, find out why this charming stop along the Valdosta Highway has become a favorite pitstop for those traveling through South Georgia. Get ready to take a delicious journey with us and indulge in the sweet side of Georgia.
In this episode, we unravel the complex story of Alvin Ridley, the "Zenith Man," a television repairman from a small town in Georgia who was accused of murdering his wife in 1997. Despite his eccentric behavior and a town's suspicion, the truth behind his wife's death revealed a different narrative. Join Orlando Montoya and Peter Biello as they discuss the new book, Zenith Man: Death, Love, and Redemption in a Georgia Courtroom, written by McCracken Poston Jr., the lawyer who defended Alvin Ridley. This episode explores the unique life of Ridley, his struggles with autism, and the courtroom drama that ultimately led to his acquittal.
Season Three of the Peach Jam Podcast begins May 17th! Here is a sneak peek at some of the Georgia artists we are featuring this season.
Peach Jam Podcast features stories and songs recorded live in our GPB studios from a variety of incredibly talented and diverse bands and artists who call the Peach State home.
When a massive asteroid hurtles toward Earth, humanity braces for annihilation—but the end doesn’t come. In fact, it isn’t an asteroid but a three-mile-tall alien that drops down, seemingly dead, outside Little Springs, Nebraska. Dubbed “the giant,” its arrival transforms the red-state farm town into a top-secret government research site and major metropolitan area, flooded with soldiers, scientists, bureaucrats, spies, criminals, conspiracy theorists—and a murderer.
Sweet Grass Dairy is the home of Georgia's cheesemaking pioneers. Meet Jessica and Jeremy Little, the dynamic duo behind the farm-to-table cheese revolution in Thomasville. From pasture to plate, discover the art and science of crafting award-winning cheeses rooted in sustainable farming practices and innovative recipes. In this episode, you can savor the flavors of Sweet Grass Dairy's artisanal cheeses while gaining insight into their commitment to quality, sustainability, and community.
Join us on a journey into the heart of Georgia's Department of Agriculture Seed Lab in Tifton. Delve into the meticulous process of testing every seed sold in Georgia, ensuring top-notch quality for farmers and consumers alike. From the rigorous inspections to the specialized testing procedures, discover how these small seeds play a vital role in shaping the state's billion-dollar agriculture industry. Learn about the dedicated team behind the scenes and gain insight into the intricate science that transforms seeds into the crops we rely on every day.
Explore the rich history and intricate process of peach farming in Georgia. Join host David Zelski as he delves into the roots of Pearson Farms, a fifth-generation peach and pecan farm in Fort Valley. From the days of recruiting young workers to the advanced logistics of today's peach industry, discover the fascinating stories etched on the walls of an old boarding house and the evolution of peach varieties at Pearson Farms. Gain insights into the art and science of picking and packing peaches, ensuring that the iconic Georgia peaches reach your hands ripe and ready. Tune in for a juicy episode that captures the essence of Georgia's Peach State legacy.
Embark on an enchanting journey where ancient traditions meet modern wellness and explore the fascinating world of Yaupon Holly, a forgotten American medicinal plant. Join tea farmer Lou Thomann as he shares the captivating history and versatile uses of Yaupon, from brewing herbal teas to crafting skincare products. Discover the sustainable practices at Yaupon Wellness Company's research farm and learn how this indigenous plant is making a comeback in the world of health and lifestyle. Uncover the wisdom of Native American tribes and indulge in the magic of Yaupon, where every leaf tells a story.
In this episode of the Football Fridays in Georgia podcast, host Jon Nelson explores the GHSA basketball championships. Coaches Jerry Hunter and Dr. Jeffrey Martin discuss the challenges and community impact of their teams' successes, while guest coach Geoffrey Pierce shares insights into the Grayson Rams' historic journey to their first state title.
One of the world's greatest basketball players is the hero in two very American tales: one, a success story the nation loves; the other, the latest installment in an ongoing chronicle of American antiblackness. Author Valerie Babb joins Peter and Orlando to discuss the power, politics, and passion of LeBron James.
Explore Thompson Farms in Dixie, GA a hear about one family's generations-long commitment to sustainable pig farming. From overcoming market challenges to embracing whole hog butchery, the Thompsons showcase a unique blend of traditional southern practices and innovative approaches, ensuring every piece of meat leaving the farm is of the highest quality.
From muddy pig spa days to the processing plant, this episode provides an intimate look at a family-driven operation that prioritizes the well-being of its animals.
Join host Hannah Goodin on another exciting episode of Football Fridays in Georgia: Beyond the Lights. In this special edition, we delve into the incredible journey of former Georgia high school football star, Mecole Hardman, who played a pivotal role in Kansas City's Super Bowl victory. However, our focus isn't just on the game-winning touchdown but on the man who guided Hardman during his high school days – Coach Sid Fritts.
