TikTok food critic Keith Lee will return to Atlanta as part of a “redemption tour” of cities he visited last year for restaurant reviews. But Lee won’t be returning to the same Atlanta restaurants, instead taking the opportunity to check out other establishments suggested by locals following him on TikTok.

Higher prices for gasoline, meat and vegetables and even cooking oil have put pressure on food trucks as they struggle to balance menu prices with customers' expectations of a low-cost meal.