Stampede Meat argues the closure violates President Trump's April 28 executive order, which aims to keep meat packing plants open during the pandemic.

Americans found comfort in wine, liquor and beer while awaiting the election results, according to an online delivery company. Its Election Day sales were up about 68% compared with recent Tuesdays.

Sometimes you want a really good salad, Garten says. But now is not that time. Her new book, Modern Comfort Food, is packed full of recipes for beef stew, chocolate chip cookies and Boston cream pie.

In 1961, Chiang opened San Francisco's The Mandarin, a high-end Chinese restaurant that served authentic fare. Today, her DNA is all over American Chinese food, from P.F. Chang's to Panda Express.

"We've been programmed to say great stuff comes from Europe and not from Africa," Samuelsson says. The chef's new book, The Rise, is a celebration of Black excellence in the culinary world.

Answers to your COVID-19 questions about how to handle Halloween trick-or-treaters, whether it's safe to eat in a restaurant's outdoor bubble and whether you can be infected through your ear canal.

The U.S. Department of Agriculture rule "radically and abruptly alters decades of regulatory practice," a judge said, and would have added new burdens during a global pandemic.

Nathan Apodaca, 37, of Idaho Falls, recorded a laid-back video while riding a skateboard downhill and drinking Cran-Raspberry juice. The Internet went wild and streamed Fleetwood Mac.

While a THC seltzer may seem like a niche product, it's actually part of a larger pattern, as big companies try to learn more about a part of the cannabis market that could see explosive growth.

Yes, Ireland has a legal definition for bread. And the nation's Supreme Court said Subway's bread has too much sugar to satisfy it.

An ad hoc network of activists and anarchists from New York to L.A. are setting up the food refrigerators to help address neighborhoods in need, a problem that's grown more acute during the pandemic.

Since March, the number of people who lack a steady source of food has grown. In Montgomery County, a food assistance effort often runs out of prepared meals before it can feed everyone in need.

The restaurant chain, which first opened 62 years ago, says it wants to keep all of its locations open. There are more than 100 Sizzler restaurants in the U.S.

"We understand the inequities that were associated with the name and face of the Uncle Ben's brand and ... we have committed to change," the parent company said in a statement.

Some shoppers looking to buy new fridges, freezers or washers have been finding themselves out of luck. The coronavirus pandemic has thrown a monkey wrench into both supply and demand.