Forty minutes west of Macon in Musella, there’s an open-air peach packaging building with muggy air, a slightly sweet smell and an abundance of local produce. Dickey Farms has been growing peaches for 127 years. The farm began in 1897 with the planting of its first peach trees by the great-great-grandfather of Lee Dickey, who is the farm’s current vice president.
Fried chicken lovers can’t get enough of this Georgia chicken joint. So it’s no surprise that Rock’s Chicken & Fries in Atlanta was rated as serving the best fried chicken in the Peach State, according to Yelp.
Chestnut ate 57 hot dogs in five minutes, beating a team of four soldiers who downed 49 total. He not only broke his own record, but nearly tied the Coney Island winner, who ate 58 dogs in 10 minutes.
The Caesar salad was invented at a hotel in Tijuana, Mexico, on July 4, 1924, to feed hungry American tourists. We've been enjoying it in various incarnations ever since.
Meals on international flights have reached a new level of innovation as airline culinary programs must juxtapose food safety, special diets, and allergies with a degree of creativity.
Five common scenarios you may encounter while dining out with a large party — and how to handle the bill fairly while being considerate of your server.
The Food and Drug Administration says more than 60 products made by Totally Cool Inc. of Owings Mills, Md., are part of the recall, including brands such as Hershey's, Friendly's, Chipwich and Jeni's.
The FDA found Bimbo Bakeries USA — which includes brands such as Sara Lee and Ball Park buns and rolls — listed ingredients such as sesame or tree nuts on labels even when they weren't in the foods.
Archaeologists unearthed 35 bottles of cherries from the cellar of George Washington's Mount Vernon. The 250-year-old fruits, many still intact, can shed new light on those who lived and worked there.
Juneteenth, which commemorates the end of slavery in the United States, will be celebrated with a plethora of events around the metro area starting this weekend. We’ve rounded up a guide to some of the events.
Rivals Joey Chestnut and Takeru Kobayashi will reunite in September for their first hot dog-eating competition in 15 years. Here's why the competitors and their fans are so hungry for a rematch.
The 16-time reigning champion lost his spot in this year's competition after signing an endorsement deal with a company that makes plant-based hot dogs, potentially clearing the way for an underdog.
While growing in popularity across America, vegan restaurants aren’t new to many Atlanta communities. Although the city has seen an increase in plant-based restaurants over the last decade, veganism has deep roots in the city’s westside neighborhoods, dating back decades. This is especially true in West End, where veganism is fostered through the relationship between restaurants and customers and an intense need to feed the community.
