Alternative Ingredients
The remaining bakers face baking challenges without sugar, gluten or dairy.
Alternative Ingredients The Great British Baking Show
The remaining bakers face baking challenges without sugar, gluten or dairy. The theme is using alternatives for ingredients usually used in baking. For the signature, the bakers are given the challenge of baking a cake without sugar. The technical challenge is to make 12 identical gluten-free pita breads. In the showstopper, the bakers make an ice-cream roll using dairy-free ice cream.
About the Program
The Great British Baking Show
Follow the trials and tribulations of passionate amateur bakers whose goal is to be named the U.K.s best. Each week, the bakers tackle a different skill, the difficulty of which increases as the competition unfolds.
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