A delicious dessert souffle, unconventional from start to firey finish.

Flaming Souffle The French Chef with Julia Child

Premiered April 13, 1964
Flaming Souffle

The French Chef Julia Child walks the audience through making a delicious dessert souffle with an unconventional start and a fiery finish!

About the Program

The French Chef with Julia Child

Share Julia Child’s love of authentic French food and learn to cook some of her most loved dishes from her original series on Public Television.

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