Stepping Back in Time
Stepping Back in Time Weekends with Yankee
Take a trip back in time at Scott Farm Orchard in Dummerston, Vermont, which grows more than 100 apple varieties, and swing through New Hampshire and find that old-school farming techniques are very much alive at Coppal House Farm. Finally, we hop aboard the historic two-masted schooner built in 1927 that still sails along the Maine coast. Co-host Amy Traverso makes apple cider doughnut muffins.
About the Program
Weekends with Yankee
Richard Wiese explores the sights, sounds and tastes of all six New England states — from foraging for edible invasive plants in Connecticut to whitewater rafting on Maine's wild Kennebec River. Senior food editor Amy Traverso shares the recipes, local flavors and sense of community that make up the fabric of the region’s food and dining scene.
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