Meringue Desserts with Charlotte Akoto
Meringue Desserts with Charlotte Akoto Baking With Julia
Pastry chef Charlotte Akoto creates three different desserts: meringue sandwiches with chocolate cream center, chocolate merengues with a caramel cream filling, and a merengue Napoleon with whipped cream and fresh fruit .
About the Program
Baking With Julia
Together with the country's most outstanding pastry chefs and bakers, Julia Child shares indispensable techniques, time-honored tips, and meticulously tested recipes that make home baking successful and satisfying.
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